MAINS COURSE MENUS

Try our Main menu dishes and indulge on beautifully presented and unique flavours ...


 

CHEF’S SPECIALS MAIN MENU

S10. Tom Yum Goong Homeno.9 GF ….$32.90

Real Thai style Tom Yum soup, with Queensland green king prawns, Thai herbs, mushrooms, tomato and coconut milk.

S11. 1,000 Chilli Ped(very hot) GFO… $32.90

Crispy soy duck breast served with spicy chilli sauce.

S12. Ped Kataron GFO… $25.90

Barbecued duck breast , stir fried with mixed vegetable and fresh chilli served on a sizzling plate.

S13. Snowpea Goong(Thai Salad) GF ....$27.90

Black Tiger prawns, sliced snowpeas, shallots, red onion and coriander tossed with coconut cream and chilli jam.

S14. Yum Goong homeno.9… $34.90

Barbecued Queensland King prawns, topped with a special blend of a spicy Thai herbs, peanuts and crispy carrot strips.

S15. Yum Salmon GF… $29.90

Barbecued Atlantic Salmon fillet with green apple salad and cashew nuts.

S16. Yum Pla GFO …$32.90

Deep fried whole Barramundi topped with green apple salad and cashew nuts.

S17. Salt And Pepper Squid GFO …$22.90

Succulent squid pieces tossed in a salt and pepper tempura batter, then deep fried.

S19. Larb salmon GF …$29.90

Barbecued Atlantic Salmon fillet mixed spicy sauce with chili flakes, shallot, red onion, grounded rice and fresh Thai herbs.

S20. Mee Grob… $24.90

Crispy deep-fried egg noodles coated with tamarind and honey sauce. Served with prawns, snow peas, capsicum, onion, shallots, cashew nuts and dried chili.

S21. Roasted Duck Plum sauce GFO… $34.90

Boneless roast duck served with our homemade plum sauce, shitake mushroom, enoki mushroom and Chinese broccoli.

S22. Pla neung see ew $32.90

Steamed whole barramundi(boneless) in soy sauce, with ginger, shallot, chili and shiitake mushroom.

SOUPS

#Chicken, Vegetarian ………………….S/$8.90 L/ $15.90

#Fish, Calamari or mixed seafood…….S/$10.90 L/ $16.90

#Prawns …………….…………………..S/$11.90 L/ $17.90

13. Tom Yum (Sour & Spicy) GF

Traditional Thai sour & spicy soup with lemon grass, galangal root, kaffir lime leaves, fresh mushrooms, tomato and fresh herbs.

14. Tom Kha (Coconut Soup) GF

Coconut milk soup with lime juice, galangal root, lemon grass, mushrooms and fresh Thai herbs.

15. Po Tak (Seafood soup)

Combination seafood, clear sour and spicy soup with mushrooms, galangal root, lemon grass and fresh Thai herbs.

16. Kaew Naam (Wonton Soup)

Thai style wonton in a light soup with sliced pork and vegetables.

17. Gang Jued (Clear Soup)

Clear flavored soup, mince chicken ball and glass noodles with vegetables .

YUM (Thai Salad)

18. Yum Nua (Beef Salad) GFO …$18.90

Barbecued rump steak sliced then tossed with red onion, shallot, lemon grass, cucumber, tomato, mints, coriander and lime chili dressing.

20. Num Tok Moo GFO …$18.90

Sliced barbecued pork tossed with red onion, shallot, mints, coriander, lime juice, fresh Thai herbs, fresh chili and ground rice.

19. Yum Ped GF $19.90

Sliced barbecued duck breast tossed with red onion, shallot, lemon grass, cucumber, tomato, mints, coriander and lime chili dressing.

21. Yum Talay GF …$22.90

Mixed Seafood tossed with red onion, shallot, lemon grass, cucumber, tomato, mints, coriander and lime chili dressing.

22. Yum Goong(King Prawns) …$23.90

Yum Muk(Calamari) GF  ..$21.90 Tossed with red onion, shallot, lemon grass, cucumber, tomato, mints, coriander and spicy dressing.

23. Yum Woon Sen GF …$22.90

Glass noodles tossed with prawn, calamari, pork minced, red onion, shallot, coriander, tomato and lime chili dressing.

24. Larb Chicken GF …$18.90

Spicy minced Chicken with shallot, red onion, lime juice, ground rice and fresh Thai herbs.

Gang (Curry)

#Vegetarian(with tofu)………………………………$15.90

#Chicken, Beef, Pork…………………………….….$16.90

#Fish, Calamari or mixed……………………………$21.90

#Prawns…………………………………… …….….$23.90

25. Gang Keaw Wan (Green Curry)

Classic Thai green curry, cooked in coconut milk with bamboo shoot, green bean, capsicum, carrot, zucchini, long red chili and basil leaves.

26. Gang Dang (Red Curry) (Medium)

Traditional red curry cooked in coconut milk with bamboo shoot, green bean, capsicum, carrot, zucchini long red chili and basil leaves.

27. Gang Karee(Yellow Curry)(Mild)

A mild curry cooked in coconut milk with onion, potatoes, capsicum, carrot and on top with fried onion and coriander.

28. Gang Panang Beef (hot)……………$16.90

Traditional beef slow cooked curry  in coconut milk with kaffir lime leaves and green bean and capsicum.

29. Gang Pa(Jungle Curry)( Hot)

A spicy curry, country style, cooked with a blend of Thai herbs and selected vegetables. (No coconut milk)

30. Gang Dang Ped(Red curry Duck) $19.90

Boneless duck pieces cooked in red curry and coconut milk with snow pea, green bean, capsicum, carrot, zucchini, tomato, pineapple and basil leaves.

31. Gang Massaman

Mild curry cooked in coconut milk with onion, potato and cashew nuts.Beef……………………………………………$18.90Lamb…………………………………………..$19.90

PAD (Stir Fry) GFO

#Vegetarian(with tofu)………………………………$15.90

#Chicken, Beef, Pork…………………………….….$16.90

#Fish, Calamari or mixed…………………………$21.90

#Prawns…………………………………… ………$23.90

32. Pad Ka Prao (Basil)

Famous Thai traditional stir fried with fresh chili, garlic, bamboo shoots, green bean, carrot, zucchini, mushroom and basil leaves.

33. Pad Prik Sod (Fresh Chilli)

Stir fried with fresh chill, onion, shallots and capsicum.

34. Pad Khing (Ginger)

Stir fried with fresh ginger, onion, black fungus, shallot and red capsicum.

35. Pad Num Man Hoi (Oyster)

Stir fried with oyster sauce, onion, mushroom, broccoli, Chinese broccoli and red capsicum.

36. Pad Med Ma Muang(Cashew Nut)

Stir fried chili jam   with cashew nuts, capsicum, onion, shallots, broccoli and mushroom.

37. Pad Peaw Wan (Sweet and Sour)

Stir fried in sweet and sour sauce with tomato, pineapple, cucumber, capsicum, onion and shallots.

38. Param Long Song (Peanut Sauce)

Mixed vegetables cooked in home-made peanut sauce.

39. Pad Pak(Stir Fried Vegetables)

Mixed vegetables stir fried in garlic and oyster sauce

YANG (BARBECUE)

40. Nua Yang (BBQ Beef) GFO ..$17.90

Grilled rump steak, sliced served with steamed vegetables and special spicy dipping sauce.

41. Gai Yang (BBQ Chicken) …$17.90

Thai style marinated chicken served with steamed vegetables and special spicy dipping sauce.

42. Kae Yang (BBQ Lamb) ….$24.90

Char grilled Lamb back strap on topped with secret sauce served with spicy dipping sauce.

43. Moo Yang (BBQ Pork) GFO ……………….$17.90

Original Thai style marinated pork served with steamed vegetables and special spicy dipping sauce.

44. Crying Tiger GFO ..$17.90

Char grilles marinated rump steak, sliced and served with special spicy dipping sauce

45. BBQ PORK RIBs(750g) …$34.90

Char grilled Pork Ribs toped with Thai homemade sauce served with mixed vegetable and Thai spicy dipping sauce.

TALAY (SEAFOOD)

46.Choo Chee Goong (Medium King prawn) GF …$23.90

or, Choo Chee Pla (Boneless Ling fish pieces ) GF…..$22.90 Cooked in choo chee curry and coconut milk with snow peas, Carrot, Capsicum, Krachai herb  and  kaffir lime leaves.

47. Chilli Jam Clam GFO ….$22.90

Spicy Stir fried Clam in chilli jam with Chilli, onion and Thai basil.

48.Gang Goong Sapparod GF ...$23.90

Medium King prawns cooked in red curry and coconut milk with pineapple and kaffir lime leaves.

49.Goong Pau …..$27.90

Barbecued Queensland green King prawns served with crispy egg noodle and Thai spicy sauce.

50.Talay Pau …...$33.90

Barbecued mixed seafood platter served with Thai spicy sauce.

51. Pla Muk (squid) Khatium Prik Thai GFO…$21.90

Goong (Prawns )Khatium Prik Thai GFO …$23.90 Thai style marinated squid  or Prawns stir fried with garlic and pepper.

52. Pla Rad Prik …$32.90

Deep fried whole Snapper served with special Home no.9 sweet chili sauce.

53.Pla Neung Manau (Lime Fish) GF ….$32.90

Steamed whole Barramundi topped with fresh chili, garlic, coriander and served in a steam boat with lime stock.

54. Muk Ma neow GF …$32.90

Steamed squid tube topped with fresh chili, garlic, coriander and served in a steam boat with lime stock.

Noodle

#Vegetarian(with tofu)………………………………$15.90

#Chicken, Beef, Pork…………………….………….$16.90

# Fish, Calamari or mixed…………………………$21.90

#Prawns…………………………………….………$23.90

55.Pad Thai GF

Popular Thai style stir fried noodles with egg, bean curd, bean sprout and Shallot served with crushed peanuts and fresh lemon.

56.Pad Se-Ew GFO

Stir fried wide flat rice noodle with egg, Chinese broccoli and black soy sauce.

57.Pad Kee Mao(Spicy) GFO

Stir fried wide flat rice noodle with egg, black soy sauce, basil, fresh chili, bamboo shoot, mushroom, green bean, carrot, capsicum and onions.

58. Singapore noodle

Stir-fried rice noodles with egg, onion, carrot, capsicums, Bokchoi, soy sauce and curry powder.

59. Laksa noodle GF

Thai rice vermicelli with home made laksa curry soup, tofu, selected vegetables and topped with cucumber, red onion beansprout, coriander, shallot and dried onion.

Rice

60. Kao Suay(Boiled Rice) ……………… S/$2.50 L/ $3

61. Brown rice …………………………….. $3.50

62. Kao Man(Coconut rice)………………...$5

63. Kao Saffron(Yellow rice) ……………… $5

64.Kao pad Sapparod (Pineapple Fried Rice) GFO

Chicken $17.90  / Prawns $19.90   Delicious stir fried rice with egg, juicy pineapple, diced carrot, cashew nuts, onion, with soy sauce.

65.Kao Pad(Thai Fried Rice) GFO

#Vegetarian(with tofu)……………$13.90 #Chicken, Beef, Pork……………..$14.90 # Fish, Calamari or mixed………..$17.90 #Prawns…………………………..$19.90