Try our Chef's Special Menu to indulge on beautifully presented and unique flavours ...
Taste our Special Chef’s Menu basil sauce.
Char grilled lamb cutlets served with Bangkok House special peanut sauce.
Topped with our Thai homemade sauce served with grilled vegetables on side.
Stir-fried crispy pork belly in oyster sauce w/Chinese broccoli and fresh chilli.
Grilled Lamb cutlets stir-fried in a famous dry chilli paste but comes in a sweet taste with kaffir lime leaves, green beans, capsicum and slice chilli
Deep fried whole snapper with red onion, shallot, mints, coriander, fresh Thai herbs, fresh chilli, chilli jam and lime juice dressing, ground rice on topped with cashew nuts.
Stir-fried lamb back strap with green peppercorn, fresh chilli, Ka-chai, lemongrass, kaffir lime leaves and green beans.
Grilled Atlantic Salmon fillet topped with a choo chee curry sauce and snow peas
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